For most of August and September, I was desperate to find ways to use all of the okra I grew, so I was really on the lookout for okra recipes. One that we enjoyed was a vegan gumbo. You can find the recipe here: http://holycowvegan.net/2014/01/fat-free-vegan-gumbo.html.
I also recently purchased a Cuisinart 14 Cup Food Processor (http://www.amazon.com/dp/B0000645TW/ref=cm_sw_r_fa_asp_d11xJ.C42S1PH?fb_ref=Default). Let me just say, yes, one can love an appliance! My daughter got me a tofu press for my birthday (9/4) and that has been a lot of fun. It is true that when it comes to tofu, the tofu press makes ALL the difference. I have been completely enamored by tofu, once again, as my little vegan boy, who is super picky, likes various tofu dishes. Which makes me extremely happy as organic tofu has a lot of protein.
Cool new tofu press doing it's thang! |
It's getting serious! |
Other news- I have decided to do the full marathon here in Dallas in December! I have done half marathons, but never a full. I am pretty excited, but also nervous. I am doing my long runs early on Saturday mornings. So far, the farthest I have run is 13.5 miles. Next Saturday will change all of that, though, and mark my longest run yet- at 16 miles. Nutrition is more important now than ever! I will keep you posted...
Bon Appetit!
Vegan Gumbo in the process. It was delicious! |